B Beef Tripe is a high-quality, carefully processed beef stomach lining that is tender, flavorful, and perfect for a variety of traditional dishes. With its unique texture and rich, savory taste, it is a versatile ingredient commonly used in soups, stews, and curries. JB Beef Tripe brings a hearty, protein-packed addition to any meal.
Carefully cleaned and prepped for convenience, it ensures ease of use in your favorite recipes. Whether you’re preparing a comforting stew or a flavorful curry, JB Beef Tripe adds depth and richness to your dish.
Short Recipe: Beef Tripe Curry
Ingredients:
- 500g JB Beef Tripe (cleaned and cut)
- 1 onion (chopped)
- 2 tomatoes (chopped)
- 1 tbsp ginger-garlic paste
- 1 tsp turmeric powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp garam masala
- Salt to taste
- 1 cup water
Instructions:
- Heat oil in a pot and sauté onions until golden.
- Add ginger-garlic paste and cook for 1 minute.
- Add tomatoes, turmeric, cumin, coriander, and salt, and cook until tomatoes soften.
- Add JB Beef Tripe and cook for 5 minutes.
- Pour in water, cover, and simmer for 45-60 minutes until the tripe is tender.
- Sprinkle garam masala and serve with rice or naan.
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