Wood-Apple

Wood apple, also known as bael fruit, is a unique tropical fruit with a hard shell and aromatic, tangy-sweet pulp. Rich in fiber, vitamin C, and antioxidants, it is known for its digestive benefits and cooling properties. The pulp can be eaten fresh, blended into refreshing juices, or used in jams and chutneys. Its distinct flavor makes it a delightful and nutritious addition to a healthy diet.