Bashundhara Besan (Gram Flour) -1 KG

Bashundhara Besan (Gram Flour) is a premium-quality flour made from finely ground chickpeas. Known for its rich flavor and smooth texture, this versatile ingredient is essential for preparing both savory and sweet dishes. From crispy pakoras and chilla to traditional sweets like laddoos, Bashundhara Besan ensures perfect taste and consistency every time.

Packed with protein and fiber, this gluten-free flour is also a nutritious choice for various recipes. Hygienically processed and packed, it retains its freshness and purity, making it a staple for your kitchen.

Short Recipe: Crispy Besan Pakora

Ingredients:

• 1 cup Bashundhara Besan (Gram Flour)
• 1 onion (sliced)
• 1 green chili (chopped)
• 1/2 tsp turmeric powder
• 1/2 tsp cumin seeds
• Salt to taste
• Water (as needed)
• Oil for frying

Instructions:

1. In a bowl, mix Bashundhara Besan, turmeric powder, cumin seeds, salt, onions, and green chili.
2. Add water gradually to form a thick batter.
3. Heat oil in a pan, drop small portions of the batter, and fry until golden brown.
4. Serve hot with chutney or ketchup.