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Mutton Paya - 2KG ¥2,500.00 Original price was: ¥2,500.00.¥2,350.00Current price is: ¥2,350.00.
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Goat With Skin - 1KG ¥1,350.00 Original price was: ¥1,350.00.¥1,150.00Current price is: ¥1,150.00.

Beef Mince -900 Gram

¥1,350.00 Original price was: ¥1,350.00.¥1,200.00Current price is: ¥1,200.00.

Beef Mince is finely ground beef, perfect for making tacos, meatballs, pasta sauces, and other savory dishes.

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Categories: Beef Chicken, Meat Tag: Meat
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Description

Beef Mince is finely ground beef, offering a rich and savory taste that’s perfect for a wide range of dishes. This versatile ingredient can be used in everything from burgers and meatballs to spaghetti Bolognese and tacos. Its lean texture and high-quality flavor make it a popular choice for those looking to create hearty, satisfying meals.

Beef Mince is ideal for quick-cooking dishes as it absorbs spices and seasonings well, making it a staple in many cuisines. Whether you’re preparing a classic comfort food or experimenting with new recipes, this mince provides a flavorful base for your culinary creations.

Short Recipe: Beef Mince Tacos

Ingredients:

  • 500g Beef Mince
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tbsp chili powder
  • 1 tsp cumin powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Taco shells or tortillas
  • Lettuce, chopped
  • Shredded cheese
  • Salsa or sour cream for topping

Instructions:

  1. In a pan, heat some oil and sauté the onion and garlic until soft.
  2. Add the Beef Mince to the pan, breaking it up as it cooks.
  3. Season with chili powder, cumin, paprika, salt, and pepper. Cook for about 7-10 minutes until the beef is fully cooked and browned.
  4. Warm the taco shells or tortillas.
  5. Spoon the beef mixture into the shells, then top with lettuce, cheese, and salsa or sour cream.
  6. Serve immediately and enjoy!
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